3 Course Mother’s Day Menu £25.95

With a glass of prosecco for all the mothers

Choice of Garlic

Extra £5.00 each charge


Chicken Liver Pate

With toasted bread


Chicken wings

Served with garlic, chilli and lemon


Minestrone Soup (V)


Melon and Prawns

Sliced of melon served with baby prawns in a Marie rose sauce


Garlic Mushrooms (V)

Cooked in a creamy and garlic sauce served with toasted bread


Roast Beef

Served with roast potatoes, vegetables and trimmings


Trancia Di Salmone Champagne

Roast fillet of salmon with a prawns & champagne sauce served with mash


Pollo Principessa

Free range chicken breast cooked with mushroom, white wine & cream sauce, topped with fresh asparagus

Ravioli Alla San Giorgio (V)

Ravioli pasta filled with buffalo mozzarella & basil, served with mushrooms in a tomato sauce

Lasagna Clasica

Spaghetti Bolognese


Pizza Margarita (V)

Choice of 2 toppings


Fillet Steak

Fillet steak with peppercorn sauce and chips

Extra £15.00 charge


Chocolate Fudge Cake




Classic Tiramisu